| Risk Assessments |
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| Latitude Use On Winter Barley |
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2002 was a bad take-all year in
wheat, but some growers are starting
to question poorer than expected
yields of barley in a second or third
cereal position. Take-all does affect
barley, though generally to a lesser
extent than wheat. However, use of
Latitude® in winter barley has brought
some excellent results where take-all
has been present, with improved
standing, crop appearance and
reduction in late season brackling.
Yield increases of over a tonne/ha have
been recorded in trials.
Morley Research Centre has carried out
trials over the past two years and their
results are illustrated in the figures
below. The crops were either second or
third cereals planted into good seedbed
conditions. Take-all levels were
assessed during mid to late June and
were moderate in 2001 and low in
2002. Raxil S + Latitude® helped to
maintain green leaf area in 2000-01 and
gave the highest yields in both trials.
Morley Winter Barley Results 2001-02
Morley Winter Barley Results 2000-01
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"We know winter barley can be
seriously affected by take-all. The two
large-scale split field trials we’ve run
with Latitude® have shown average
yield benefits of over 1t/ha, lifting
yields from a disappointing 6t/ha
(2.5t/acre) to nearer 7.5t/ha (3t/acre),
so it’s obvious the disease has been
an important factor in some cases."
(David Neale, Seed and Crops
Manager, Masstock).
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All this suggests that where take-all is a
threat, winter barley growers should
consider Latitude® together with good
agronomy to maximise yield and quality.
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